Ok guys this is my new rendition of the chicken enchilada,” casserole style” 🙂 It is super simple and makes an incredibly yummy mixture with a little kick, for little money, very little time, and can be used/ cooked/ eaten in multiple delicious ways!...
Vegetable Tian Serves: 6-8 **using a mandolin makes quick work of slicing vegetables but be careful! Option: Can add yellow squash slices too using an 8×8 dish or substitue squash for potatoes Ingredients 1 T. olive oil and 1 T. butter 2 medium sweet or yellow...
